Grilled Chicken Caprese Sandwich Recipe
If you’re looking for a delicious twist on a classic dish, look no further than the Grilled Chicken Caprese Sandwich. This delightful sandwich combines the tender, juicy flavors of grilled chicken with the freshness of tomatoes, basil, and mozzarella cheese, all drizzled with balsamic glaze. Perfect for a summer barbecue or a quick dinner, this recipe is sure to please anyone at your table. Let’s explore the origins of the Caprese salad, gather our ingredients, and dive into this delicious recipe!
The Origins of the Recipe
The Caprese salad, known for its simplicity and freshness, hails from the Isle of Capri in Italy. Traditionally made with fresh mozzarella, tomatoes, basil, olive oil, and salt, it embodies the colors of the Italian flag. The combination of flavors and textures has made it a staple in Italian cuisine, evolving over time into various forms and interpretations, one of which includes the addition of grilled chicken.
The Grilled Chicken Caprese Sandwich marries the classic flavors of the original Caprese salad with the satisfying heartiness of grilled chicken, making it a perfect meal option for any time of the year. This sandwich is a robust and filling interpretation that allows you to enjoy the freshness of Caprese while also being substantial enough to fill you up.
Ingredients for a Serving Size of 4-6 People
| Ingredient | Quantity |
|---|---|
| Boneless, skinless chicken breasts | 4 (about 1.5 lbs) |
| Fresh mozzarella cheese | 8 ounces (sliced) |
| Ripe tomatoes | 2 large (sliced) |
| Fresh basil leaves | 1 cup |
| Balsamic glaze | 2-3 tablespoons |
| Olive oil | 2 tablespoons |
| Garlic powder | 1 teaspoon |
| Salt | to taste |
| Black pepper | to taste |
| Bread (Ciabatta, focaccia, or your choice) | 4-6 rolls or slices |
Step-by-Step Directions
Now that you have your ingredients ready, let’s get started on making this scrumptious Grilled Chicken Caprese Sandwich!
Step 1: Prepare the Chicken
Start by preheating your grill to medium-high heat. While the grill is heating up, take the boneless, skinless chicken breasts and place them on a clean cutting board.
Step 2: Season the Chicken
In a small bowl, mix olive oil, garlic powder, salt, and black pepper to create a marinade. Brush the mixture generously over both sides of the chicken breasts to ensure they are well-seasoned.
Step 3: Grill the Chicken
Place the seasoned chicken on the hot grill. Cook for 6-7 minutes on one side, then flip and cook an additional 5-6 minutes or until the internal temperature reaches 165°F (75°C). Once cooked, remove from the grill and let rest for a few minutes.
Step 4: Slice the Chicken
After letting the chicken rest, slice it into thin strips or medallions, based on your preference.
Step 5: Assemble the Sandwiches
Begin assembling your sandwich by placing grilled chicken slices on the bottom half of your bread. Next, layer on slices of fresh mozzarella and ripe tomatoes, followed by generous basil leaves.
Step 6: Drizzle with Balsamic Glaze
Drizzle the balsamic glaze over the ingredients for a touch of sweetness and tang. Top with the other half of the bread to finish off your sandwich.
Step 7: Optional Grill or Toast
If you prefer a warm, melted sandwich, return it to a grill or panini press for an additional 2-3 minutes until the bread is crispy and the cheese is melted.
Step 8: Serve and Enjoy!
Slice each sandwich in half if desired, and serve immediately. They pair wonderfully with a side salad or chips for a complete meal!
FAQ
Question 1: Can I use other types of cheese instead of mozzarella?
Absolutely! While fresh mozzarella is the most traditional choice, you can experiment with other cheeses like provolone, burrata, or even goat cheese for a different flavor profile.
Question 2: How do I store leftover sandwiches?
If you have leftovers, wrap the sandwiches tightly in plastic wrap or store them in an airtight container in the refrigerator for up to 2 days. To reheat, place them in a toaster oven or grill to regain that crispy texture.
Question 3: Can I make this sandwich vegetarian?
Yes, you can easily modify this recipe for a vegetarian version. Simply replace the grilled chicken with grilled vegetables like zucchini, bell peppers, or eggplant, and enjoy a delicious Caprese sandwich without meat!
With its vibrant flavors and easy preparation, the Grilled Chicken Caprese Sandwich is sure to become a favorite in your household. It’s simple enough for a weeknight dinner but impressive enough for entertaining guests. Enjoy the fresh and hearty goodness that’s perfect for any occasion!
